{"id":62,"date":"2011-02-23T13:11:00","date_gmt":"2011-02-23T12:11:00","guid":{"rendered":"http:\/\/www.wielkapysznosc.pl\/kaka-nie-byle-jaka\/"},"modified":"2012-11-27T20:27:12","modified_gmt":"2012-11-27T19:27:12","slug":"piers-z-kaczki","status":"publish","type":"post","link":"https:\/\/nowybufet.pl\/wielkapysznosc\/piers-z-kaczki\/","title":{"rendered":"Kaka nie byle jaka"},"content":{"rendered":"

\"pier\u015b<\/p>\n

Uda\u0142o si\u0119 nam ostatnio zakupi\u0107 kacz\u0105 pier\u015b, sztuk jedna. Bior\u0105c pod uwag\u0119 jej s\u0142uszne gabaryty, spokojnie wystarczy\u0142a dla obiad dla dwojga. Jest to naprawde pyyyyszne mi\u0119so, ale trzeba pami\u0119ta\u0107 o jednej podstawowej zasadzie: nie wolno przeci\u0105gna\u0107 mi\u0119sa! Kaczka MUSI by\u0107 w \u015brodku troch\u0119 r\u00f3\u017cowa, bo inaczej smakuje jak podeszwa, I mean it.<\/p>\n

Jak zacz\u0105\u0107 i z czym najlepiej poda\u0107?<\/p>\n

Zaczynamy od wstawienia wody w garnku na czerwon\u0105 kapust\u0119 i poszatkowania tej\u017ce. Gdy woda si\u0119 zagotuje solimy j\u0105, wrzucamy kapust\u0119 i gotujemy kilka minut, dolewaj\u0105c czerwonego wytrawnego wina i dorzucaj\u0105c gar\u015b\u0107 rodzynek i kilka \u0142y\u017cek miodu. W tym czasie w\u0142\u0105czamy piekarnik na 180 stopni i termoobieg,nakrajamy kacz\u0105 sk\u00f3r\u0119 w krateczk\u0119, delikatnie, by n\u00f3\u017c nie przekroi\u0142 mi\u0119sa, nacieramy sol\u0105, kuminem w proszku, curry, jakim\u015b chilli w proszku i pieprzem z obu stron. Rozgrzewamy baaardzo patelni\u0119, najlepiej \u017celiwn\u0105, bez t\u0142uszczu i sma\u017cymy od strony sk\u00f3ry ok. 5 minut. T\u0142uszczu wytopi si\u0119 tyle, \u017ce zb\u0119dne jest dodatkowe \u0142adowanie go do dania. Przekr\u0119camy pier\u015b na druga stron\u0119, sma\u017cymy jeszcze 2\u20133 minuty i wk\u0142adamy do piekarnika na, powiedzmy, 6\u20138 minut. Ja swoja kaczk\u0119 poda\u0142am z kluskami \u015bl\u0105skimi, \u015bwietnie pasuj\u0105 tez kopytka albo puree ziemniaczane, ale t\u0119 kwesti\u0119 pozostawiam cz\u0142owieczej wolnej woli. Aha, zapomnia\u0142abym, ten kaczy t\u0142uszczyk zlewamy z patelni wprost do kapusty, nabierze smaku. Na ko\u0144cu gotowania kapusty doda\u0142am odrobin\u0119 m\u0105ki, \u017ceby by\u0142a bardziej sosowata, ale nie jest to obligatoryjne ;). Wyci\u0105gamy kszta\u0142tn\u0105 pier\u015b z pieca, sprawdzamy jej krwisto\u015b\u0107 (najlepiej przez dotyk, im kaczka twardsza tym bardziej wypieczona, ja moj\u0105 wyci\u0105gn\u0119\u0142am jak jeszcze by\u0142a odrobin\u0119 spr\u0119\u017cysta pod palcem, ale ju\u017c zdecydowanie nie mi\u0119kka). Jak nie jeste\u015bmy pewni, to po prostu wbijmy n\u00f3\u017c i zajrzyjmy do wn\u0119trza. Je\u015bli jest taka jak nam odpowiada, wyci\u0105gamy, mo\u017cemy pokroi\u0107 na grube plastry, podzieli\u015b sprawiedliwie na 2 talerze, doda\u0107 kluski i kapustosos. Na kluski proponuj\u0119 troch\u0119 mas\u0142a. Dla mnie ten zestaw jest pierwszorz\u0119dny, a mieso gdzie\u015b tam zalatuje drobiem,ale ma struktur\u0119 bardziej przypominaj\u0105c\u0105 pol\u0119dwice wo\u0142ow\u0105. Ech… pyszne…<\/p>\n","protected":false},"excerpt":{"rendered":"

Uda\u0142o si\u0119 nam ostatnio zakupi\u0107 kacz\u0105 pier\u015b, sztuk jedna. Bior\u0105c pod uwag\u0119 jej s\u0142uszne gabaryty, spokojnie wystarczy\u0142a dla obiad dla […]<\/p>\n","protected":false},"author":2,"featured_media":354,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[9],"tags":[],"class_list":["post-62","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-dania-glowne"],"_links":{"self":[{"href":"https:\/\/nowybufet.pl\/wielkapysznosc\/wp-json\/wp\/v2\/posts\/62"}],"collection":[{"href":"https:\/\/nowybufet.pl\/wielkapysznosc\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/nowybufet.pl\/wielkapysznosc\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/nowybufet.pl\/wielkapysznosc\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/nowybufet.pl\/wielkapysznosc\/wp-json\/wp\/v2\/comments?post=62"}],"version-history":[{"count":0,"href":"https:\/\/nowybufet.pl\/wielkapysznosc\/wp-json\/wp\/v2\/posts\/62\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/nowybufet.pl\/wielkapysznosc\/wp-json\/wp\/v2\/media\/354"}],"wp:attachment":[{"href":"https:\/\/nowybufet.pl\/wielkapysznosc\/wp-json\/wp\/v2\/media?parent=62"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/nowybufet.pl\/wielkapysznosc\/wp-json\/wp\/v2\/categories?post=62"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/nowybufet.pl\/wielkapysznosc\/wp-json\/wp\/v2\/tags?post=62"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}