{"id":827,"date":"2012-05-18T19:04:34","date_gmt":"2012-05-18T17:04:34","guid":{"rendered":"http:\/\/www.wielkapysznosc.pl\/?p=827"},"modified":"2013-01-22T13:44:52","modified_gmt":"2013-01-22T12:44:52","slug":"sos-z-koziego-sera","status":"publish","type":"post","link":"https:\/\/nowybufet.pl\/wielkapysznosc\/sos-z-koziego-sera\/","title":{"rendered":"Raz kozie \u015bmierd\u017a. Sos z koziego sera"},"content":{"rendered":"
\"indyk<\/p>\n

Wczoraj by\u0142 ju\u017c zaklepany temat. A mianowicie s\u0142odka tarta. Mia\u0142y by\u0107 \u201e…tam desera wystawione rodzynami naje\u017cone\u201d*. Jak to jednak w \u017cyciu bywa, plany si\u0119 zmieni\u0142y. Wszystko przez nasze przedwczorajsze tygodniowe zakupy. Przynie\u015bli\u015bmy wiele dobroci, w tym karczochy, suszone pomidory i kozi ser. To ten ostatni okaza\u0142 si\u0119 winowajc\u0105. <\/p>\n

Roz\u0142o\u017cy\u0142am wiktua\u0142y w ch\u0142odziarce, poszli\u015bmy na spacer, a po powrocie chcia\u0142am uraczy\u0107 si\u0119 kolacyj\u0105. Otworzy\u0142am lod\u00f3wk\u0119 i buchn\u0105\u0142 na mnie od\u00f3r. Smr\u00f3d starego capa. \u201eZapomnia\u0142am, \u017ce kozi tak zapodaje, trzeba go schowa\u0107 do torebki\u201d. Ukochany s\u0142usznie poradzi\u0142 mi u\u017cycie hermetycznie zamykanego pojemnika na \u017cywno\u015b\u0107. Spakowa\u0142am potwora. Nic to, za ka\u017cdym otwarciem og\u00f3rki cap wystawia\u0142 swoje \u017c\u00f3\u0142te szalone oczka i bucha\u0142 mi w nozdrza swoim odorem. Dlatego musia\u0142 jak najszybciej sko\u0144czy\u0107 na talerzu.<\/span> <\/p>\n

\"kozaSome rights reserved by jeffcutler \/ flickr<\/em><\/small><\/p>\n

Na drugi dzie\u0144 nie zagl\u0105da\u0142am przesadnie cz\u0119sto do lod\u00f3wki, celowo zaj\u0119\u0142am si\u0119 ogl\u0105daniem drugiej serii \u201eGry o tron\u201d, co skutecznie zaj\u0119\u0142o mi dzie\u0144 a\u017c do popo\u0142udnia. Ogl\u0105danie sko\u0144czy\u0142am, nadszed\u0142 czas powrotu ukochanego z pracy. Matka Polka musia\u0142a wi\u0119c zakasa\u0107 r\u0119kawy (by\u0142y kr\u00f3tkie, wi\u0119c troch\u0119 si\u0119 z tym zakasywaniem nagimnastykowa\u0142am) i przyrz\u0105dzi\u0107 m\u0119\u017cczy\u017anie straw\u0119. Otworzy\u0142am bohatersko urz\u0105dzenie ch\u0142odnicze, szybko wyj\u0119\u0142am ser i zacz\u0119\u0142am przyrz\u0105dzanie obiadu od sosu, \u017ceby pozby\u0107 si\u0119 fetoru.Co zadziwiaj\u0105ce \u2013 ser kozi smakuje zupe\u0142nie inaczej ni\u017c \u201epachnie\u201d. Oto jak sos powstawa\u0142:<\/span><\/p>\n

Sos z koziego sera<\/span><\/h2>\n

Czas przygotowania: 10 minut<\/strong><\/p>\n

Sk\u0142adniki:<\/strong><\/p>\n

    \n
  • ma\u0142y kozi serek dojrzewaj\u0105cy<\/li>\n
  • p\u00f3\u0142 czerwonej cebuli pokrojonej w grub\u0105 kostk\u0119<\/li>\n
  • p\u00f3\u0142 pomidora lub 3\u20134 koktajlowe<\/li>\n
  • 200 ml \u015bmietany 30%<\/li>\n
  • 50 ml wody<\/li>\n<\/ul>\n

    \"kozi<\/p>\n

    Wod\u0119 i pokruszony ser umieszczamy w rondelku. Gdy zacznie si\u0119 gotowa\u0107 czekamy a\u017c ser ca\u0142kowicie si\u0119 rozpu\u015bci, nast\u0119pnie dodajemy cebul\u0119. Nie podsma\u017camy jej wcze\u015bniej a gotujemy, smak b\u0119dzie troch\u0119 inny ni\u017c po sma\u017ceniu. Doprawiamy sol\u0105 i pieprzem, a tu\u017c przed podaniem kriomy pomidora bez mi\u0105\u017cszu w cienkie paseczki lub kostk\u0119 i dodajemy do sosu dla urozmaicenia smaku i koloru. Sos pasuje do wi\u0119kszo\u015bci mi\u0119s (mi\u0105s;)), zw\u0142aszcza do jagni\u0119ciny. Ja u\u017cy\u0142am go do indyka z ry\u017cem i broku\u0142ami.<\/span><\/p>\n

    * cytat pochodzi z utworu \u201eKolacyja\u201d z p\u0142yty \u201ePsychopop\u201d zespo\u0142u Pudelsi<\/p><\/div>\n","protected":false},"excerpt":{"rendered":"

    Wczoraj by\u0142 ju\u017c zaklepany temat. A mianowicie s\u0142odka tarta. Mia\u0142y by\u0107 \u201e…tam desera wystawione rodzynami naje\u017cone\u201d*. Jak to jednak w […]<\/p>\n","protected":false},"author":2,"featured_media":828,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[15],"tags":[],"class_list":["post-827","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-sosy"],"_links":{"self":[{"href":"https:\/\/nowybufet.pl\/wielkapysznosc\/wp-json\/wp\/v2\/posts\/827"}],"collection":[{"href":"https:\/\/nowybufet.pl\/wielkapysznosc\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/nowybufet.pl\/wielkapysznosc\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/nowybufet.pl\/wielkapysznosc\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/nowybufet.pl\/wielkapysznosc\/wp-json\/wp\/v2\/comments?post=827"}],"version-history":[{"count":0,"href":"https:\/\/nowybufet.pl\/wielkapysznosc\/wp-json\/wp\/v2\/posts\/827\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/nowybufet.pl\/wielkapysznosc\/wp-json\/wp\/v2\/media\/828"}],"wp:attachment":[{"href":"https:\/\/nowybufet.pl\/wielkapysznosc\/wp-json\/wp\/v2\/media?parent=827"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/nowybufet.pl\/wielkapysznosc\/wp-json\/wp\/v2\/categories?post=827"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/nowybufet.pl\/wielkapysznosc\/wp-json\/wp\/v2\/tags?post=827"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}