{"id":919,"date":"2012-06-06T17:42:27","date_gmt":"2012-06-06T15:42:27","guid":{"rendered":"http:\/\/www.wielkapysznosc.pl\/?p=919"},"modified":"2012-11-27T20:35:13","modified_gmt":"2012-11-27T19:35:13","slug":"zapiekanka-z-baklazana-ziemniakow-i-pomidorow","status":"publish","type":"post","link":"https:\/\/nowybufet.pl\/wielkapysznosc\/zapiekanka-z-baklazana-ziemniakow-i-pomidorow\/","title":{"rendered":"Grek uproszczony. Zapiekanka z bak\u0142a\u017cana, ziemniak\u00f3w i pomidor\u00f3w"},"content":{"rendered":"<div itemscope itemtype=\"http:\/\/schema.org\/Recipe\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/nowybufet.pl\/wielkapysznosc\/wp-content\/uploads\/2012\/06\/zapiekanka-z-baklazana-ziemniakow-i-pomidorow-580x386.jpg\" alt=\"Zapiekanka z bak\u0142a\u017cana, ziemniak\u00f3w i pomidor\u00f3w\" title=\"Zapiekanka z bak\u0142a\u017cana, ziemniak\u00f3w i pomidor\u00f3w\" width=\"580\" height=\"386\" class=\"aligncenter size-medium wp-image-942\" itemprop=\"image\" srcset=\"https:\/\/nowybufet.pl\/wielkapysznosc\/wp-content\/uploads\/2012\/06\/zapiekanka-z-baklazana-ziemniakow-i-pomidorow-580x386.jpg 580w, https:\/\/nowybufet.pl\/wielkapysznosc\/wp-content\/uploads\/2012\/06\/zapiekanka-z-baklazana-ziemniakow-i-pomidorow.jpg 1000w\" sizes=\"(max-width: 580px) 100vw, 580px\" \/><\/p>\n<p><span itemprop=\"description\">Jak to jednak dobrze, \u017ce Krak\u00f3w na skutek przer\u00f3\u017cnych rozgrywek politycznych zosta\u0142 pozbawiony Euro. <!--more-->Jest wprawdzie namiastka w postaci ca\u0142kiem wypasionych reprezentacji poupychanych po hotelach. Ale jak pod Starym jestem w stanie wyobrazi\u0107 sobie grupki wielbicieli urody Beckhama (Rooneya?), to jako\u015b nie widz\u0119 grup grupies gdzie\u015b hen, w Wieliczce. Chocia\u017c&#8230; co ja tam wiem o prawdziwych fanach futbolu.<\/span><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/nowybufet.pl\/wielkapysznosc\/wp-content\/uploads\/2012\/06\/smazony-baklazan-580x385.jpg\" alt=\"sma\u017cony bak\u0142a\u017can\" title=\"sma\u017cony bak\u0142a\u017can\" width=\"580\" height=\"385\" class=\"aligncenter size-medium wp-image-926\" srcset=\"https:\/\/nowybufet.pl\/wielkapysznosc\/wp-content\/uploads\/2012\/06\/smazony-baklazan-580x385.jpg 580w, https:\/\/nowybufet.pl\/wielkapysznosc\/wp-content\/uploads\/2012\/06\/smazony-baklazan.jpg 1000w\" sizes=\"(max-width: 580px) 100vw, 580px\" \/><\/p>\n<p><span itemprop=\"description\">Moja styczno\u015b\u0107 z tym widowiskowym sportem ogranicza si\u0119 do ogl\u0105dania co jaki\u015b czas ciekawych mecz\u00f3w Champions League w Nied\u017awiedziu na Kazimierzu. No ale Nied\u017awied\u017a to Nied\u017awied\u017a. Kto by\u0142 ten wie. Szarmancki w\u0142a\u015bciciel s\u0142usznej postury zawsze osobi\u015bcie przygotowuje nam stolik. Musz\u0119 jeszcze doda\u0107, \u017ce jest chyba jedynym oficjalnym kibicem Wis\u0142y na Kazku, gdzie jest absolutny matecznik Cracovii, ale ma szacun na dzielni. A wiem to od pewnego baardzo kr\u00f3tko ostrzy\u017conego m\u0142odzie\u0144ca, kazimierzowskiego autochtona, z kt\u00f3rym pracowa\u0142am przez 2 tygodnie. Dop\u00f3ki mu si\u0119 praca nie znudzi\u0142a. Chwali\u0142 si\u0119 nawet, ze wraz z przyjacielem s\u0105 autorami nowej fasady Nied\u017awiedzia. Uwierzcie  mi, nie mia\u0142 czym si\u0119 przechwala\u0107, bo \u201enew look\u201d polega na tym, \u017ce wej\u015bcie obite jest nieoheblowanymi deskami, a nad drzwiami widnieje wypalone w drewnie \u201eGryzli\u201d. To jednak nie przeszkodzi\u0142o lokalowi w \u015bwietnym funkcjonowaniu. Na dobrym meczu mo\u017cna tu znale\u017a\u0107 przekr\u00f3j spo\u0142eczny naszego pi\u0119knego grodu. W\u0142\u0105cznie z zab\u0142\u0105kanymi turystami.<\/span><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/nowybufet.pl\/wielkapysznosc\/wp-content\/uploads\/2012\/06\/smazone-ziemniaki-580x385.jpg\" alt=\"sma\u017cone ziemniaki\" title=\"sma\u017cone ziemniaki\" width=\"580\" height=\"385\" class=\"aligncenter size-medium wp-image-927\" srcset=\"https:\/\/nowybufet.pl\/wielkapysznosc\/wp-content\/uploads\/2012\/06\/smazone-ziemniaki-580x385.jpg 580w, https:\/\/nowybufet.pl\/wielkapysznosc\/wp-content\/uploads\/2012\/06\/smazone-ziemniaki.jpg 1000w\" sizes=\"(max-width: 580px) 100vw, 580px\" \/><\/p>\n<p><span itemprop=\"description\">No a co do uproszczonego Greka, jest to taka moja wersja bieda <a href=\"https:\/\/nowybufet.pl\/wielkapysznosc\/musaka\/\">musaki<\/a> z niedawnego okresu Wielkiej Smuty i Poruty, o kt\u00f3rym Wam sumiennie donosi\u0142am. Kiedy si\u0119 mi\u0119 nie chcia\u0142o. Zrobi\u0142am t\u0119 zapiekank\u0119 na szybko, nie mia\u0142am specjalnej ochoty robi\u0107 zdj\u0119\u0107, ale jako\u015b si\u0119 zmusi\u0142am do kilkukrotnego naci\u015bni\u0119cia migawki. A \u017ce w pi\u0105tek Polska \u2013 Grecja&#8230; Oto rezultat.<\/span><\/p>\n<h2><span itemprop=\"name\">Zapiekanka z bak\u0142a\u017cana, ziemniak\u00f3w i&nbsp;pomidor\u00f3w<\/span><\/h2>\n<p>Czas przygotowania: <strong><meta itemprop=\"totalTime\" content=\"PT1H\">1 godzina<\/strong><\/p>\n<p><strong>Sk\u0142adniki dla trzech os\u00f3b:<\/strong><\/p>\n<ul>\n<li itemprop=\"ingredients\">4\u20135 ugotowanych ziemniak\u00f3w<\/li>\n<li itemprop=\"ingredients\">bak\u0142a\u017can<\/li>\n<li itemprop=\"ingredients\">ser \u017c\u00f3\u0142ty lub mozzarella<\/li>\n<li itemprop=\"ingredients\">2\u20133 pomidory<\/li>\n<li itemprop=\"ingredients\">zio\u0142a do posypania<\/li>\n<li itemprop=\"ingredients\">oliwa, s\u00f3l i pieprz<\/li>\n<li itemprop=\"ingredients\">bu\u0142ka tarta<\/li>\n<li itemprop=\"ingredients\">gar\u015b\u0107 rukoli do posypania<\/li>\n<\/ul>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/nowybufet.pl\/wielkapysznosc\/wp-content\/uploads\/2012\/06\/pomidory-z-ziolami-580x385.jpg\" alt=\"pomidory z zio\u0142ami posypane bu\u0142k\u0105 tart\u0105\" title=\"pomidory z zio\u0142ami posypane bu\u0142k\u0105 tart\u0105\" width=\"580\" height=\"385\" class=\"aligncenter size-medium wp-image-928\" srcset=\"https:\/\/nowybufet.pl\/wielkapysznosc\/wp-content\/uploads\/2012\/06\/pomidory-z-ziolami-580x385.jpg 580w, https:\/\/nowybufet.pl\/wielkapysznosc\/wp-content\/uploads\/2012\/06\/pomidory-z-ziolami.jpg 1000w\" sizes=\"(max-width: 580px) 100vw, 580px\" \/><\/p>\n<p><span itemprop=\"recipeInstructions\">Ca\u0142o\u015b\u0107 jest prosta, jak wida\u0107 zapewne na za\u0142\u0105czonych zdj\u0119ciach. Najpierw w\u0142\u0105czamy piekarnik na 180 stopni. Na sp\u00f3d \u015bredniej blaszki wysmarowanej t\u0142uszczem k\u0142adziemy pokrojone w plastry, podsma\u017cone ziemniaki i posypujemy je serem. Na to, r\u00f3wnie\u017c podsma\u017cone, plastry bak\u0142a\u017cana. Solimy i pieprzymy. Wierzch to plastry surowego pomidora, posypane zio\u0142ami (ja u\u017cy\u0142am akurat mieszanki prowansalskiej), polane oliw\u0105 i doprawione. Na wierzch zapiekanki sypiemy bu\u0142k\u0119 tart\u0105. Wk\u0142adamy na 15\u201320 minut do piekarnika. Na ko\u0144cu mo\u017cna prze\u0142\u0105czy\u0107 na opcj\u0119 g\u00f3rnego opiekania, je\u015bli pomidory nie s\u0105 do\u015b\u0107 zapieczone. Po wyj\u0119ciu i pokrojeniu posypujemy rukol\u0105 \u2013 dobrze si\u0119 komponuje, bo jest kwa\u015bna.<\/span><\/p>\n<p>P.S. Jakby kto\u015b psy na mnie wiesza\u0142 za ignorancj\u0119 \u2013 doskonale wiem, \u017ce Beckham nie zosta\u0142 powo\u0142any do reprezentacji, ale jest wysokie prawdopodobie\u0144stwo, \u017ce si\u0119 u nas pojawi. Maj\u0105 te\u017c by\u0107 WAGs, czyli pi\u0142karskie Wifes and Girlfriends, kt\u00f3re s\u0105 znane z tego \u017ce na wyje\u017adzie pij\u0105 alkohole i wydaj\u0105 pieni\u0105dze.<\/p><\/div>\n","protected":false},"excerpt":{"rendered":"<p>Jak to jednak dobrze, \u017ce Krak\u00f3w na skutek przer\u00f3\u017cnych rozgrywek politycznych zosta\u0142 pozbawiony Euro.<\/p>\n","protected":false},"author":2,"featured_media":942,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[9,10],"tags":[],"class_list":["post-919","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-dania-glowne","category-wegetarianskie"],"_links":{"self":[{"href":"https:\/\/nowybufet.pl\/wielkapysznosc\/wp-json\/wp\/v2\/posts\/919"}],"collection":[{"href":"https:\/\/nowybufet.pl\/wielkapysznosc\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/nowybufet.pl\/wielkapysznosc\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/nowybufet.pl\/wielkapysznosc\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/nowybufet.pl\/wielkapysznosc\/wp-json\/wp\/v2\/comments?post=919"}],"version-history":[{"count":0,"href":"https:\/\/nowybufet.pl\/wielkapysznosc\/wp-json\/wp\/v2\/posts\/919\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/nowybufet.pl\/wielkapysznosc\/wp-json\/wp\/v2\/media\/942"}],"wp:attachment":[{"href":"https:\/\/nowybufet.pl\/wielkapysznosc\/wp-json\/wp\/v2\/media?parent=919"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/nowybufet.pl\/wielkapysznosc\/wp-json\/wp\/v2\/categories?post=919"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/nowybufet.pl\/wielkapysznosc\/wp-json\/wp\/v2\/tags?post=919"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}